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12 Products
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12 Products
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24 Products
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36 Products
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Black Bomber Cheese
£
5.20
£
5.20
/pack
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Beef Dripping
£
1.90
£
1.90
/pack
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Venison Fillet
£
3.50
–
£
174.95
£
34.99
/kg
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Eggs x 6
£
1.90
£
1.90
/pack
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Eggs x 12
£
3.70
£
3.70
/pack
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This product has multiple variants. The options may be chosen on the product page
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Badu’s Curry Kits
£
5.90
£
5.90
/pack
Out of stock
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Local Duck Legs – Pack of 5
£
10.10
£
10.10
/pack
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Local Duck Breasts – Pack of 2
£
10.15
£
10.15
/pack
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Pigs Liver
£
0.30
–
£
14.75
£
2.95
/kg
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Rolled Pork Shoulder
£
0.83
–
£
41.25
£
8.25
/kg
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Beef Skirt
£
1.33
–
£
66.50
£
13.30
/kg
Out of stock
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Stilton Cheese
£
1.78
–
£
89.00
£
17.80
/kg
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Lambs Liver
£
0.56
–
£
28.00
£
5.60
/kg
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Diced Suffolk Venison
£
1.13
–
£
56.25
£
11.25
/kg
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Local Muntjac Fillet
£
3.50
–
£
174.95
£
34.99
/kg
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Lamb Breast
£
0.85
–
£
42.25
£
8.45
/kg
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Quarter Pound Pork Burgers – Pack of 5
£
6.50
£
6.50
/pack
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Lamb Rump Steaks
£
1.83
–
£
91.25
£
18.25
/kg
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Quarter Pound Tennessee Beef Burgers – Pack of 5
£
6.50
£
6.50
/pack
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Bury Black Pudding Slices
£
0.68
–
£
33.75
£
6.75
/kg
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Local Cooked Sliced Ham
£
3.80
£
3.80
/pack
Out of stock
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Rib Steak With Bone
£
1.70
–
£
84.75
£
16.95
/kg
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Trimmed Lamb Rack
£
1.90
–
£
94.95
£
18.99
/kg
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Boneless Chicken Thighs
£
0.87
–
£
43.25
£
8.65
/kg
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Lamb Neck Fillet
£
2.20
–
£
109.75
£
21.95
/kg
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Lean Beef Braising Steak
£
1.03
–
£
51.25
£
10.25
/kg
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Oak Smoked Gammon Steaks
£
0.95
–
£
47.25
£
9.45
/kg
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Oak Smoked Hocks
£
0.35
–
£
17.50
£
3.50
/kg
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Unsmoked Gammon Joint
£
0.78
–
£
38.75
£
7.75
/kg
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Oak Smoked Gammon Joint
£
0.95
–
£
47.25
£
9.45
/kg
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Suffolk Black Treacle Back Bacon
£
1.52
–
£
75.75
£
15.15
/kg
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Dry Cured Smoked Back Bacon
£
1.50
–
£
75.00
£
15.00
/kg
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Oak Smoked Streaky Bacon
£
1.25
–
£
62.50
£
12.50
/kg
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Oak Smoked Back Bacon
£
1.13
–
£
56.25
£
11.25
/kg
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Details
Dry Cured Unsmoked Back Bacon
£
1.18
–
£
58.75
£
11.75
/kg
Out of stock
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Frozen Chicken Liver Pot
£
1.30
£
1.30
/pack
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