Shop - Page 5 of 11 - East End Butchers

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Spicy Chorizo

£3.69
£3.69 /pack
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Dry Cured Unsmoked Back Bacon

£1.18–£58.75
£11.75 /kg
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Local Duck Breasts – Pack of 2

£10.15
£10.15 /pack
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Suffolk Black Treacle Back Bacon

£1.52–£75.75
£15.15 /kg
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Half Leg of Lamb – Fillet End

£1.50–£74.95
£14.99 /kg
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Unsmoked Gammon Joint

£0.78–£38.75
£7.75 /kg
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Frozen Chicken Liver Pot

£1.30
£1.30 /pack
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Fillet

£5.20–£259.75
£51.95 /kg
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Rolled Pork Shoulder

£0.83–£41.25
£8.25 /kg
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Beef Skirt

£1.33–£66.50
£13.30 /kg
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Beef Kofte

£1.30
£1.30 /piece
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Lamb Liver

£0.56–£28.00
£5.60 /kg