Shop - Page 2 of 6 - East End Butchers

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Colmans Mustard

£1.50
£1.50 /pack
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Colmans Tartare Sauce

£3.50
£3.50 /pack
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Diced Lamb

£1.90–£94.95
£18.99 /kg
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Diced Pork

£0.83–£41.25
£8.25 /kg
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Diced Suffolk Venison

£1.13–£56.25
£11.25 /kg
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Directors Sausagemeat

£0.85–£42.50
£8.50 /kg
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Directors Sausages

£0.85–£42.50
£8.50 /kg
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Double Lamb Chops

£1.75–£87.25
£17.45 /kg
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Dry Cured Smoked Back Bacon

£1.50–£75.00
£15.00 /kg
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Dry Cured Unsmoked Back Bacon

£1.18–£58.75
£11.75 /kg
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East End Bangers

£0.85–£42.50
£8.50 /kg
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East End Sausagemeat

£0.85–£42.50
£8.50 /kg
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Eggs x 12

£3.70
£3.70 /pack
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Eggs x 6

£1.90
£1.90 /pack
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Extra Lean Beef Mince

£1.10–£54.75
£10.95 /kg
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Fillet

£5.20–£259.75
£51.95 /kg
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Flat Beef Brisket

£1.08–£53.75
£10.75 /kg
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Frozen Chicken Liver Pot

£1.30
£1.30 /pack
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Gluten Free Cumberland Sausages

£0.95–£47.50
£9.50 /kg
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Half Leg of Lamb – Fillet End

£1.50–£74.95
£14.99 /kg
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Half Pound Beef Burgers – Pack of 2

£4.60
£4.60 /pack
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Half Shoulder of Lamb – Blade End

£1.28–£63.75
£12.75 /kg
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Herbs & Spices

£1.20
£1.20 /pack
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Lamb Breast

£0.85–£42.25
£8.45 /kg

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